Enerfood Super Green Energy Drink 400 g

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Regular Price: £41.99

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Quick Overview

EnerFood is the revolutionary 100% Organic GREEN SUPERFOOD ENERGY DRINK with powerful nutrition for better health, energy and immune system support. Voted BEST SUPERFOOD by Natural News!

Enerfood Super Green Energy Drink 400 g

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Enerfood is highly digestible and is absorbed very quickly into your body. Enerfood Super Green Energy Drink provides a dense and highly concentrated absorbable nutrition in a powdered form. That means when you mix it with fluid, the vitamin and mineral -rich molecules can be easily processed by your body's digestive system. This way your stomach can absorb the nutrients and minerals right away.

These nutrients go to work right away to rebuild and regenerate your body's cells while eliminating build up toxins. When you eat a vitamin pill it takes a lot of energy from the digestive juices to break down the outer layer so that the inner part can be processed.

Enerfood Super Green Energy Drink makes it easy for your body to get the maximum amount of nutrition - quickly and easily.

Great Value More nutrition per ounce, 400 gm canister = 2 month supply , 50 x 1 tablespoon servings

Instant Nutrition 100% bio-available Organic, vegetarian, vegan formula great for Raw diets

Mild green taste Mild tasting green formula mixes easily with juice and makes it super convenient
This NO CAFFEINE and VEGAN whole food formula provides greater energy through better nutrition as well as IMMUNE SYSTEM SUPPORT using 20 ORGANIC or wildcrafted ingredients, including:

Organic Spirulina - A nutritionally dense blue green algae, rich in protein, Beta Carotene and B vitamins, especially B12.
Organic Chlorella - Also a form of blue green algae, like spirulina, giving Enerfood an even more potent source of optimal nutrition.
Organic Non-active, Vegetarian, Saccharomyces Cervisiae Nutritional Yeast - The second highest source of protein in nature and the richest source of B vitamins known.
Organic Dulse - Seaweeds are nature's richest source of minerals.
Organic Kelp - Also a nutrient dense seaweed.
Organic Barley Grass - Grain grasses contain more nutrition by weight than the grains themselves, providing a powerful source of vitamins, minerals and chlorophyll.
Organic Wheat Grass - Is also a grain grass.
Organic Alfalfa Leaf - Known as the most potent land source of minerals. It sends its roots down as much as 50 feet drawing up valuable minerals and converting them into a bioavailable form.
Organic Spinach - Another rich source of minerals, especially iron.
Organic Rose Hips - Along with orange and lemon peel this is a strong source of the nutrients that make up Vitamin- C complex, such as hesperidin and rutin, calcium and other nutrients necessary to assimilate Vitamin C.
Organic Beet Root - Just as spinach, beets have long been known to provide us with iron and other minerals.
Organic Orange Peel - Vitamin C complex and bioflavinoids.
Organic Winter Cherry Root - An ayurvedic herb to strengthen and rebuild the body.
Organic White Asparagus Root - Another ayurvedic herb to strengthen and rebuild the body. It is revered by women and also men in the ayurvedic pharmacopia.
Organic Dandelion Leaf - Known herbally to build and cleanse the blood. Rich in calcium and organic sodium.
Organic Lemon Peel - Vitamin C complex and b ioflavinoids.
Organic Papaya Leaf - Contains powerful proteolytic enzymes such as papain, which are known to assist in the digestion of protein.
Organic Horsetail - Used by herbalists for millennia to strengthen tooth enamel, hair and nails. It also helps the body absorb calcium.
Organic Barley & Wheat Grass Juice Powder - An even more potent source of the nutrition provided by the simple ground grasses themselves.

These statements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure or prevent any disease. Consult your physician before beginning any diet, nutrition, exercise or dietary supplement program.

Important Update

Spirulina, Chlorella, algaes and their effects on radiation

In the mid 1990’s a Russian patent was granted for the use of spirulina as a specific immune enhancer in the treatment of Children affected by the Chernobyl disaster. The studies conducted showed that close to 300 children in highly radioactive areas, developed chronic radiation sickness and raised levels of Immunoglobulin E (IgE). A group of some 30 plus children were given 20 Spirulina tablets per day (about 5 grams) for 45 days. This lowered the levels of IgE in the blood, which in turn, normalized allergic sensitivities in the body.

Doctors in the Chernobyl area, where radiation levels in Ukraine have been very high since the accident, have shown that daily spirulina consumption in 20 days lead to a 50% reduction in measurements of radiation in patients’ urine. Testing done in 1990 in Belarus concluded that spirulina consumption promotes the evacuation of radioactive nucleotides from the body. Further studies showed that the consumption of spirulina also reduced the radiation load of radioactive nucleotides, strontium and cesium ingested in contaminated foods.

One of the main detrimental effects of of radiation exposure is the destruction of the immune system. Both chlorella and spirulina seem to counteract these effects and rebuild the immune system. Chlorella has been shown in Japanese studies to also have anti tumor effects. When we consider that one of the prime effects of radiation exposure in the onset of cancer this is a very important piece of information.

When you also note the fact that the Enerfood formula is almost 50% composed of Spirulina, Chlorella, Kelp and Dulse, it becomes apparent why this formula will help not only nourish and cleanse you but also help protect you from radiation and help your body detox itself from the same. Japanese doctors noticed in studies how the consumption of chlorella helps increase the production of interferon, which itself slows the growth of cancer cells.

Enerfood also contains several milligrams of naturally occurring iodine which is very important in the event of radiation exposure to protect the thyroid gland and other endocrine and breast tissue.